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Tropical Protein Smoothie: Boost Your Energy with This Delicious Recipe


  • Author: Maria
  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Description

This refreshing smoothie blends banana, pineapple, mango, and spinach with protein powder for a nutritious boost. Ideal for breakfast or post-workout, it’s customizable with fresh or frozen ingredients and can be sweetened to taste. Enjoy it immediately for the best flavor and texture!


Ingredients

Scale
  • 1 ripe banana
  • 1 cup fresh or frozen pineapple chunks
  • 1 cup fresh or frozen mango chunks
  • 1 cup spinach (fresh or frozen)
  • 1 scoop vanilla protein powder (or your favorite flavor)
  • 1 cup coconut water (or almond milk for a creamier texture)
  • 1 tablespoon chia seeds (optional for added nutrition)
  • 1 tablespoon honey or maple syrup (optional for sweetness)
  • Ice cubes (optional, depending on desired thickness)

Instructions

  1. Gather all your ingredients: Lay everything out on the counter for a smooth blending process.
  2. Prepare the fruits: Peel and chop fresh pineapple and mango into chunks. If using frozen fruits, skip this step.
  3. Banana prep: Peel the banana and break it into smaller pieces.
  4. Spinach: Rinse fresh spinach under cold water. If using frozen spinach, toss it directly into the blender.
  5. Chia seeds: Optionally soak chia seeds in water for about 10 minutes to create a gel-like consistency, or add them directly to the blender.
  6. Add the liquids first: Pour coconut water (or almond milk) into the blender first.
  7. Layer the ingredients: Add banana, pineapple, mango, and spinach in that order.
  8. Add protein powder: Scoop in your vanilla protein powder.
  9. Sweeten it up: Drizzle in honey or maple syrup if desired.
  10. Chia seeds: Add soaked chia seeds or toss in dry seeds.
  11. Ice cubes: Add ice cubes for a thicker, colder smoothie.
  12. Blend it up: Secure the lid and blend on low, gradually increasing to high speed for 30-60 seconds until smooth. Add more liquid if too thick.
  13. Taste test: Adjust sweetness or thickness as needed, blending again if necessary.
  14. Pour into glasses: Use clear glasses to showcase the smoothie’s vibrant colors.
  15. Garnish (optional): Top with chia seeds, fresh fruit slices, or coconut flakes.
  16. Enjoy immediately: Smoothies are best fresh; grab a straw or spoon and dig in!

Notes

  • Store any leftover smoothie in an airtight container in the fridge for up to 24 hours. Shake or stir before drinking.
  • For meal prep, freeze individual portions in freezer-safe bags or containers.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes