Description
Start your day with a refreshing Morning Coffee Smoothie that blends coffee, banana, and creamy Greek yogurt for a delicious and energizing breakfast or snack. Perfect for a quick pick-me-up, this smoothie is packed with nutrients and flavor, making it a delightful way to fuel your morning.
Ingredients
Scale
- 1 cup brewed coffee, cooled
- 1 ripe banana
- 1/2 cup Greek yogurt (plain or vanilla)
- 1 tablespoon honey or maple syrup (optional, for sweetness)
- 1/2 cup almond milk (or any milk of your choice)
- 1 tablespoon chia seeds (optional, for added nutrition)
- 1/2 teaspoon vanilla extract
- Ice cubes (about 1 cup, or to your preference)
- Whipped cream (optional, for topping)
- Cocoa powder or cinnamon (optional, for garnish)
Instructions
- Brew a cup of your favorite coffee and let it cool to room temperature. You can speed up the cooling process by placing it in the fridge.
- Peel a ripe banana and break it into chunks for easier blending.
- Measure out the Greek yogurt, almond milk, honey or maple syrup, chia seeds, and vanilla extract.
- In a blender, add the cooled coffee, banana chunks, Greek yogurt, almond milk, honey or maple syrup (if using), chia seeds, and vanilla extract.
- Add about a cup of ice cubes to the blender. Adjust the amount based on your preferred thickness.
- Blend on high speed for 30-60 seconds until you achieve a smooth and creamy consistency. If too thick, add more almond milk.
- Taste the smoothie and add more honey or maple syrup if desired, then blend again briefly.
- Pour the smoothie into your favorite glasses.
- Top with whipped cream and sprinkle with cocoa powder or cinnamon if desired.
- Serve fresh and enjoy the delicious combination of coffee and banana!
Notes
- Customization: Feel free to add protein powder or spinach for extra nutrition. Swap the banana for other fruits like strawberries or blueberries for variety.
- Vegan Option: Use plant-based yogurt and ensure your sweetener is vegan-friendly.
- Storage: Store leftovers in an airtight container in the fridge for up to 24 hours. Shake or stir before drinking.
- Meal Prep: Prep ingredients the night before for a quick morning smoothie.
- Add Crunch: Consider adding granola or nuts on top for added texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes