Description
This decadent Cookie Dough Cheesecake features a creamy cheesecake filling layered with delicious cookie dough, all on a buttery graham cracker crust. Topped with whipped cream and chocolate chips, it’s an impressive dessert perfect for any occasion!
Ingredients
- Cookie dough layer ingredients
- Whipped cream
- Mini chocolate chips
- Chocolate sauce (optional)
- Graham cracker crust
Instructions
- Top the cookie dough layer with whipped cream, spreading it evenly across the surface.
- Sprinkle mini chocolate chips over the whipped cream for added texture and flavor.
- If desired, drizzle chocolate sauce over the top for an extra indulgent touch.
- Refrigerate the assembled cheesecake for at least 1 hour before serving to allow the layers to set.
Notes
- For the cookie dough layer, ensure that the flour is heat-treated to eliminate any potential bacteria.
- This cheesecake can be made a day in advance, making it perfect for gatherings or special occasions.
- Feel free to customize the toppings with your favorite candies or nuts.
- Prep Time: 30 minutes
- Cook Time: 60 minutes