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Blueberry Banana Spinach Smoothie: A Nutritious and Delicious Recipe


  • Author: Maria
  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Description

This nutritious smoothie blends ripe banana, fresh spinach, and blueberries for a refreshing drink that’s perfect for breakfast or a quick snack. Packed with vitamins and antioxidants, it’s a delicious choice for a healthy lifestyle.


Ingredients

Scale
  • 1 ripe banana
  • 1 cup fresh spinach leaves
  • 1 cup blueberries (fresh or frozen)
  • 1 cup almond milk (or any milk of your choice)
  • 1 tablespoon honey or maple syrup (optional, for sweetness)
  • 1 tablespoon chia seeds (optional, for added nutrition)
  • 1/2 teaspoon vanilla extract (optional, for flavor)
  • Ice cubes (optional, for a chilled smoothie)

Instructions

  1. Gather all your ingredients: Lay everything out on the counter for easy access.
  2. Prepare the banana: Peel and break the banana into chunks. For a creamier texture, consider using frozen banana.
  3. Wash the spinach: Rinse the spinach leaves under cold water and shake off excess water.
  4. Measure the blueberries: Rinse fresh blueberries; if using frozen, no need to thaw.
  5. Prepare the almond milk: Measure out one cup of almond milk or your preferred milk.
  6. Add the ingredients to the blender: Start with banana chunks, then add spinach, blueberries, chia seeds, honey or maple syrup, and vanilla extract.
  7. Pour in the almond milk: Add the measured almond milk to help blend smoothly.
  8. Add ice cubes (optional): For a chilled smoothie, add ice cubes.
  9. Blend the mixture: Secure the lid and blend on low, gradually increasing to high speed for 30-60 seconds until smooth. Scrape down the sides if needed.
  10. Check the consistency: Adjust thickness by adding more almond milk or banana/ice cubes as desired.
  11. Taste the smoothie: Adjust sweetness with more honey or maple syrup if needed, and blend again.
  12. Adjust flavors: Add more vanilla extract if desired and blend again.
  13. Prepare your serving glasses: Use clear glasses to showcase the smoothie’s color.
  14. Pour the smoothie: Carefully pour into glasses, using a ladle if necessary.
  15. Garnish (optional): Top with whole blueberries, a banana slice, or chia seeds for a decorative touch.
  16. Enjoy immediately: Smoothies are best fresh, so serve right away for optimal flavor and texture.

Notes

  • Storing leftovers: Store any leftover smoothie in an airtight container in the refrigerator for up to 24 hours, though the texture may change.
  • Freezing for later: Freeze individual portions in ice cube trays or freezer-safe bags for quick future smoothies.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes