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Blackberry Jam Smoothie: A Delicious and Nutritious Recipe to Try Today


  • Author: Maria
  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Description

Enjoy a creamy and refreshing Blackberry Banana Smoothie, perfect for breakfast or a quick snack. This nutrient-packed blend of blackberries, banana, and Greek yogurt is bursting with flavor and will energize your day!


Ingredients

Scale
  • 1 cup fresh or frozen blackberries
  • 1 ripe banana
  • 1 cup Greek yogurt (plain or vanilla)
  • 1 cup almond milk (or any milk of your choice)
  • 2 tablespoons blackberry jam (store-bought or homemade)
  • 1 tablespoon honey or maple syrup (optional, for added sweetness)
  • 1 teaspoon vanilla extract
  • 1 tablespoon chia seeds (optional, for added nutrition)
  • Ice cubes (optional, for a chilled smoothie)

Instructions

  1. Gather all your ingredients: Lay everything out on the counter for easy access.
  2. Measure the blackberries: Rinse fresh blackberries under cold water and pat dry. If using frozen, no need to thaw.
  3. Prepare the banana: Peel and break the banana into chunks for easier blending.
  4. Get the yogurt ready: Taste plain Greek yogurt to determine if you want to add sweetener; vanilla yogurt can be used directly.
  5. Measure the almond milk: Pour out one cup of almond milk or substitute with your preferred milk.
  6. Prepare the jam: Ensure homemade blackberry jam is at room temperature for easier mixing.
  7. Add the ingredients to the blender: Combine blackberries, banana, Greek yogurt, almond milk, and blackberry jam in the blender. Add honey or maple syrup if desired.
  8. Include the vanilla extract: This enhances the flavor of your smoothie.
  9. Add chia seeds (optional): Sprinkle in chia seeds for added nutrition.
  10. Ice cubes (optional): Add ice cubes for a chilled smoothie.
  11. Blend the mixture: Blend on high speed for 30-60 seconds until smooth and creamy. Add more almond milk if too thick.
  12. Check the consistency: Scrape down the sides and blend again if needed.
  13. Taste the smoothie: Pour a small amount into a glass and taste. Adjust sweetness with more honey or maple syrup if necessary.
  14. Adjust the thickness: Add more almond milk for a thinner smoothie or more yogurt/ice for a thicker one.
  15. Pour into glasses: Serve in your favorite glasses, like mason jars for a rustic touch.
  16. Garnish (optional): Top with whole blackberries, chia seeds, or a drizzle of blackberry jam for a special touch.
  17. Enjoy immediately: Smoothies are best enjoyed fresh, so dig in right away!

Notes

  • Store any leftovers in an airtight container in the fridge for up to 24 hours. Shake or stir before drinking.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes